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High in Folate (Vitamin B9) · 76% NRV
High in Vitamin D · 46% NRV
Scrambled Eggs using Microwave
Scrambled eggs made in the microwave take about two minutes and leave almost nothing to wash up. Done right, they come out soft and just set — not rubbery. Good for a quick weekday breakfast when you don't want to stand over a pan. #eggs #breakfast #microwave #quick #vegetarian #Scrambled eggs made low and slow in butter, stirred constantly until they set into large, soft curds. They taste rich and creamy without any added cream. This is a weekday breakfast that rewards a little patience. #eggs #breakfast #vegetarian #quick #egg
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